brunch
Served every day from 08:00 am until 14:00 pm
MEnu
RAW BAR
STARTERS
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Traditional cheese pie 9,50€
with sesame and honey truffle 9,50€
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Grilled manouri cheese 9,50€ GF
with tomato marmalade
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Traditional dolmades 9,50€
with vine leaves, rice, herbs and aromatic yogurt sauce
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Sautéed mushrooms 12,50€
with pine nuts, thyme, truffle honey and San Michali cheese (Vegan option)
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Traditional meatballs 9,50€
makalo with aromatic sauce
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Grilled eggplant 8,90€ GF
with fresh tomato, herbs and feta cheese
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Fried squid 13,90€
with butter sauce, lemon, garlic and chives
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Grilled octopus 16,90€ GF
with fava, fresh cherry tomato from Santorini and chimichurri sauce
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Sautéed shrimps 16,90€
in white wine with herbs and lemon
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Beef sausage 11,90€
with potato puree
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Zucchini patties keftedes 8,90€
with yogurt sauce (Vegan option)
salads
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“Choriatiki” salad 11,90€
with capers and feta cheese (Vegan option)
-
Green salad 12,90€ GF
with yogurt, pear, walnuts, raisins, and honey (Vegan option)
-
Boiled seasonal greens 11,90€ GF
with pickled greens, kritamo, hazelnut and sundried tomato
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Beetroot salad with yoghurt sauce 14,90€ GF
citrus fillet, walnuts and beetroot sorbet (Vegan option)
TRADITIONAL
GRILL
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Grilled chicken 14,90€ GF
marinated in garlic sauce and honey
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Pork tomahawk 800gr 18,90€ GF
with paprika
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Sheep sticks 15,90€
with chimichurri sauce
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Black Angus beef 34,00€ GF
tagliata with fresh arugula and truffle oil
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Veal steak 23,90€ GF
with lemon sauce
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Grilled Lamb chops
portion 15,90€ / per kilo 41,90€ GF
pasta
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Traditional pasta 14,90€
with rooster and myzithra cheese
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Shrimp orzo pasta 18,90€
with tomato, herbs and bisque sauce
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Seafood linguini 18,90€
in white wine sauce, bisque and fresh basil
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Risotto with mushrooms 13,90€
thyme, truffle oil and San Michali cheese (Vegan option)
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Rigatoni bolognese ragu 14,90€
with feta cheese
CATCH OF THE DAY
